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Squash Casserole Recipe

  • Ingredients:
    10-12 small yellow squash.
    1 large onion (white or 1015)
    American Cheese (1 package of singles or a 3" cube)
    2 hamburger buns (or any White Bread) crumbed
    2 egg

  • Actions:
    Grate the cheese
    Chop the squash
    Slice the onion
    Boil squash and onion in salted water until just tender (about 15-20 minutes).
    Drain well.
    Mash the squash and onions.
    Add 2/3 of the bread crumbs as well as all the grated cheese and eggs.
    Mix well.
    Pour into a casserole dish and cover with more bread crumbs.
    Bake at 350 degrees until it gets bubbly.
    You can dot the top with butter if you like.








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